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"comment Taiwan night markets" ranks No.1 on Yandex Russia, 2025-11-16 |
PS: 2025 Michelin "Plate" (not as good as "Bib Gourmand" and "Star") street food includes Mochi Baobao (麻糬寶寶)、Tangyuan (施家鮮肉湯圓)、Yuan-Huan-Pien Oyster. margaret.tw/the-plate-michelin-taipei/
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★ Health risks / Taiwanese street Food & small eats |
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Forbes (2025-7-27): Taiwan is known for its exquisite food, night markets, and semiconductor chips is also known for its unique political ecosystem.
However, the most famous street food ──oyster omelette ( 蚵仔煎) 、stinky tofu (臭豆腐)、 beef noodle (牛肉麵)、gua bao (刈包), have health concerns?
♣ 1.
Oyster egg omelette
──
Some reviews described
──「Yuan
Huan Pien (圓環邊)」oyster
omelette
as
sort of burnt aroma/odor
(「焦香味濃為特色」,「焦焦」,「微焦」...
see pic. below)。US
Google AI Overview:
Eating dark brown or burnt food may increase cancer risk due to the
formation of compounds like acrylamide, a probable human carcinogen,
but the link in humans is not conclusive and depends on the amount
consumed. Health organizations recommend cooking food to a
golden-brown color, not dark brown or black, to minimize exposure.
♣ 2. Stinky tofu (臭豆腐) ──
Google AI:
stinky tofu can pose health risks, bad products might
contain
carcinogen **黃麴毒素,
赭麴毒素**.
♣ 3. Beef noodle (牛肉麵) ── Google AI: Many beef noodles (紅燒牛肉麵) in Taiwan use Doubanjiang(e.g., 辣豆瓣醬或甜麵醬). Doubanjiang (broad bean paste) has potential health risks primarily related to its high sodium content and the possible presence of naturally occurring biogenic amines (BAs) and aflatoxin B1 (AFB1) 。Studies have found that AFB1, a known human carcinogen produced by certain molds, can occur in doubanjiang, particularly in homemade or small workshop products where fermentation conditions may be less controlled. Proper monitoring and quality control during commercial production can significantly reduce this risk.
♣ 4.
Gua bao
(刈包)
──
Years ago, Discovery Channel
introduced 「Yueh Huan
Pien (圓環邊)」oyster
omelette,
mentioning its ingredient contains grounded peanuts.
CNN,
12-11-2020
"The
secret of gua bao" introduced
Taiwan's
hamburger -
gua bao
which also contains
grounded peanuts。Google
AI: "grounded peanut" products can have health concerns, including
aflatoxin contamination from mold,
potential forSalmonella
in processed products, high levels of added
salt and sugar in some brands, and the risk of allergic
reactions. Additionally, consuming too many peanuts can lead
to weight gaindue to their high calorie and fat content.
Some other Taiwanese food such as Taiwanese
Spring Roll (Popiah)also contains this stuff.
★ More street foods
★ Yahoo, Serious Eats (2024-11-8): Taiwanese night markets aren’t as vibrant as they used to be—many have become gentrified or just tourist hubs—but Ningxia (寧夏夜市) is a staunch exception. It’s one of the few night markets dedicated to just food, and many of the stalls are still family-owned instead of franchises (the latter of which is increasingly the norm).。When it comes to quality, few traditional markets compare to Shi-Dong Market (士東市場). Unlike the average market, Shi-Dong is entirely indoors which, honestly, is an asset because air conditioning keeps the produce and meat fresher for longer—especially in a hot and humid subtropical country like Taiwan. Shi-Dong is located in the affluent neighborhood of Tianmu. Prices are a tad higher than the average market, but everything is consistently top-notch yahoo.com/news/lifestyle/where-eat-taipei-including-best-211334242.html ★ MSN (2024-12-18): Best Taiwan street food and night market; video - msn.com/en-us/video/peopleandplaces/best-taiwan-street-food-night-market-in-kaohsiung/vi-AA1w5kYN
★
Yahoo News (2024-4-30): Taiwan's a number of restaurants including
Michelin 3-star Le Palais Cantonese restaurant (君品頤宮)
in Palais de Chine Hotel and Michelin one-star MiPon (米香),
A-Cut,
Tien Hsiang Lo
(天香樓) repeatedly failed to pass public health inspections in recent 4 years. Taipei city councilor
questions that
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