台灣夜市小吃 : 評論美食


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jump to : ● 夜市(night markets in Taiwan) ● 中餐館(Chinese restaurants in TW) ● 中&西餐廳(int'l cuisines in TW) ● buffet all you can eat ● 速食&漢堡

1. 食在台灣 / 夜市、小吃

● Bloomberg, 2021-4-16: 去年入境人數下降了88％，生活看來不是很正常，例如寧夏夜市，處處可見口罩和塑料屏幕預防CovID，由於缺乏外國遊客，士林夜市將重點轉移到附近的10萬多名學生 bloomberg.com/news/features/2021-04-15/in-taiwan-s-night-markets-locals-sip-bubble-tea-and-wait-for-tourists ● 蘋果日報 2021-3-12: 30年最大關店潮！非常受國際觀光客歡迎的士林夜市「悽慘」到老闆竟比客人多...因為「地下街油煙味太臭！」、「貴又沒特色」、產品同質性過高、缺乏吸引力、海外觀光客進不來、外送平台興起 tw.appledaily.com/life/20210312/2C7PEXONQRDFRPEIHQLASQDHHY/ ●蘋果日報社論 1-5-2021: 台灣豬標章之亂民眾無法對萊豬管控機制建立信心(知名小吃鬍鬚張也被質疑) ● sg.yahoo news, 12-16-2020: 新加坡的小吃攤文化2020年入選聯合國教科文組織的人類文化遺產(UNESCO’s list of intangible cultural heritage) Ref. to sg.news.yahoo.com/singapore-hawker-culture-gets-nod-included-unesco-intangible-cultural-heritage-list-140941296.html ; 台灣夜市文化則不受青睞 ● Scientific Reports Journal, Food Navigator Asia, 2-9-2021: Fish fraud findings: Almost 20% of fish in Taiwan found to be mislabelled - study. https://www.foodnavigator-asia.com/Article/2021/02/09/Fish-fraud-findings-Almost-20-of-fish-in-Taiwan-found-to-be-mislabelled-study Nature, 12-15-2020: 台灣鯛魚，鱈魚和魚漿製品特別容易發生欺詐。表面標籤是鯛魚的羅非魚(吳郭鱼)生魚片的菌量很高，引發了潛在健康問題，海鮮產品的魚塊，魚片形式以及食品加工技術使的辨識困難 https://www.nature.com/articles/s41598-020-79070-y ●中時 7-15-2020,前交通部長陳建宇: 打造新環境，就從「觀光夜市」做起。目前只翻新「廁所」，與國際大都會商圈夜市要求的相去甚遠。 ● 米其林(台北) 於 4-10-2019 公布了獲勝名單，不像其他亞洲國家，如新加坡的了凡, 香港 Mammy Pancake 或泰國曼谷的 Jay Fai's wok-fired dishes等小攤，台灣並沒有任何街頭小吃夜市美食摘星。台灣在地化的代表如蚵仔煎、滷肉飯、剉冰、雞排...都不受重視或無緣摘星。蘋果日報 4-11-2019: 『被矮化、不易打入國際』。World Economic Forum (WEF) <Travel and tourism competitiveness report>, 9-4-2019: 台灣的觀光旅遊競爭力區域跌幅最大(詳下頁) , 排名亞洲第10 , prioritization (旅遊優先選擇)排全球75。● 英國 Financial Times, 8-28-2020: Taiwan eventually eases restrictions on US pork and beef imports. 自 2021年起小心吃到進價較低、含Ractopamine瘦肉精的牛豬肉。● 華視資訊 10-26-2020, 受CovID19及國際觀光客大減影響，士林夜市約300攤關門，網稱六合夜市約1/4攤位關門。
● 聯合報 1-20-2020: 夜市、市場太髒，柯P參訪歐洲有感，發豪語要更乾淨、食安標準升級。 ● 自由時報 1-6-2019 : 北市府「模範夜市」計畫，以「讓日本觀光客願意坐下來吃飯」為目標，即使配合度高的寧夏夜市，也引起不少攤商反彈，因為要提高水準(桌椅)與衛生(餐具餐盒等)，將提高成本，故不想配合，老一輩業者認為「餐廳化」恐失去特色與人情味感覺 ... ● 中視晚間新聞、中廣、自由時報(12-19-2019)https://news.ltn.com.tw/news/life/breakingnews/3014179等報導，台灣即使是觀光飯店與五星級飯店也發現許多不合格，甚至使用逾期食材，台北新竹國賓、圓山、晶華等多家飯店上榜，不禁令人懷疑夜市美食的安全。● 長庚醫院毒物科主任, Univ. of London博士顏宗海M.D.: 「儘量減少外食 !」 ( ref. to 著作<食品不安全的年代如何自保> , April '16。

pic. left: "評論台灣夜市" 排名google第1, 2021-3-17, 12-4-2020, 10-31-2020, 8-25-2020, 7-31-2020, 7-1-2020, 4-5-2020

pic. left: "評論台灣美食" 排名google第1, 3-1-2020 ; pic. right: "評論台灣夜市" 排名google第1, 10-31-2020, 3-1-2020
　

pic. left: "評論台灣夜市" 排名google第1, 1-22-2020, 11-11-2019 ; pic. right: 本網站群"評論台灣餐廳" 中英文排名google第1, 10-31-2020, 1-22-2020, 11-11-2019

　

● UNESCO’s list of intangible cultural heritage 聯合國教科文組織的人類文化遺產 / https://ich.unesco.org/en/lists

ranks
Asian country heritage items selected

1 China 40

2 Korea 24

3 Japan 20

4 Mongolia 15

5 India 13

6 Indonesia 10

7 Saudi Arabia 8

8 Cambodia 5

9 Philippines 4

10 Qatar 3

10 Malaysia 3

10 Pakistan 3

13 Thai 2

14 Singapore 1

14 Sri Lanka 1

14 Vietnam 1

14 UAE 1

18~3X
Myanmar, Laos, Nepal 0

Taiwan 0

　
◆ 新加坡攤販小吃文化入選，台灣夜市小吃文化則無 sg.news.yahoo.com/singapore-hawker-culture-gets-nod-included-unesco-intangible-cultural-heritage-list-140941296.html 12-16-2020: Singapore’s hawker culture was officially approved on Wednesday (16 December) to be inscribed into UNESCO’s list of intangible cultural heritage of humanity. The biggest thanks must go to the generations of hawkers for nourishing a nation’s stomach and spirits.

　

美食東西軍台灣的燒鵝燒雞遠不及我在洛杉磯中餐館買的香，那麼的香，每次買回來都讓餐廚外20公尺小巷擠滿了各處跳下來的貓，很優雅靜坐著看著我; 台灣的炸雞也不及我在芝加哥KFC買的嫩濕，每次不吃兩桶不過癮，台灣的名牌甜甜圈沒有韓國首爾同牌的或法國巴黎的糕餅口感"濕而不乾"，台灣的義大利匹薩店裡沒多少香味，不像佛羅里達palm beach的義大利店空氣裡充滿濃濃cheese香，有家Boca Raton的匹薩濃香在停車場就能聞到，記得在荷蘭機場吃的匹薩香味略遜，但逐漸有多種不同的滋味細緻的出現舌口... 台彎小吃的食材配料可能不夠新鮮與高檔 ......

　

HOT !

台灣旅遊

台灣餐廳

武統台灣解放戰爭台灣軍力

介紹台灣

評論台灣

網路霸凌

台灣民主自由歐美台第1 (2020)

● Michelin Guide Taipei / 今年台灣料理仍未受重視

Plate, Bib Gourmand 餐盤名單, 必比登, 街頭小吃, 8-24-2020

33 new-winning street food, Michelin 2020
店名	介紹 signature food	地點	優勝
Da Qiao Tou Tube Rice Pudding	The steamed sticky rice is chewy but never mushy. Choose lean or fatty pork and drizzle with homemade sauce.	41, Section 3, Yanping North Road, Taipei 延北3段41	Bib Gourmand
Liu Yu Zi (一甲子餐飲)	Plain taro balls boast creamy mashed taro; those with salted egg yolk and pork floss have extra flavour.	Ningxia Road, Taipei, 110, Taiwan 寧夏路	Bib Gourmand
Fang Chia Shredded Chicken on the Rice方家雞肉飯	The chicken rice is irresistibly aromatic while the tofu in a spiced marinade is velvety beyond imagination. 香噴、軟嫩; warm your stomach & heart; 淋醬的滷豆腐口感綿密	44-2 Ningxia Road, Taipei, 110, Taiwan 寧夏路 44-2	Bib Gourmand
Yuan Huan Pien Oyster Egg Omelette, (圓環邊)	asty omelettes, with oysters from Tainan drizzled in homemade sweet hot sauce, since 1965.,創立於1965年，蚵仔煎選用每天從臺南直送的蚵仔，特調醬汁十分惹味。蒸米糕也值得一試。	46 Ningxia Road,寧夏路 46	The MICHELIN Plate
Rong's Pork Liver (豬肝榮仔)	Crunchy liver slices in a rich broth are never grainy. Don’t miss the pork zongzi with sweet hot sauce. 只賣豬肝湯和豬肚湯，湯底肉香味濃，豬肝熟度完美，爽脆豬肚軟腍入味，配以香辛薑絲; 別錯過淋甜辣醬的肉粽	68 Ningxia Road, Taipei,寧夏路68	Bib Gourmand
Cabbage Rice and Pork Rib Soup	Simple but addictive, cabbage rice and clear pork rib radish soup are the comfort food everyone craves	Lane 17, Section 3, Yanping North Road, Taipei 延北3段17巷	Bib Gourmand
Shih Chia Big Rice Ball	Its gooey glutinous rice balls with juicy pork filling have been hugely popular with locals since the 1960s.	58, Section 3, Yanping North Road, Taipei, 延北3段58	Bib Gourmand
Lo Chi Hsiao Chao 駱記小炒	Tucked away but worth seeking out. The menu is small, with fried lamb, beef or clams the highlights.	27, Alley 50, Lane 39, Tonghua Street, Taipei 通化街39巷 50弄 27	Bib Gourmand
Yu Pin Yuan Iced and Hot Tangyuan御品元冰火湯圓	Hot sesame or peanut dumplings on shaved ice drizzled with osmanthus syrup create interesting contrasts. 熱芝麻湯圓或花生湯圓舖在剉冰上，淋上桂花蜜，an interesting contrast in one's palate	31, Alley 50, Lane 39, Tonghua Street, Taipei, 通化街39巷 50弄 31	Bib Gourmand
Liang Chi Lu Wei 梁記滷味	This busy stall boasts 20+ types of marinated food such as dried tofu, chicken offal, kelp and duck wings.	Alley 50, Lane 39, Tonghua Street, Taipei 通化街39巷 50弄	Bib Gourmand
Golden Fried Chicken格登炸雞-通化夜市	Both chicken and tempura are fried-to-order, but the piping hot and perfectly fried items are worth the wait必點招牌炸雞和甜不辣外脆內軟，老闆堅持現點現炸，故製作需時；建議趁熱食用。	35, Alley 50, Lane 39, Tonghua Street, Taipei, 通化街39巷 50弄35	The MICHELIN Plate
A Nan Sesame Oil Chicken阿男麻油雞	It serves revitalising sesame oil chicken soup all year round. Come early as chicken legs often run out by 7 pm四季合宜的養生麻油湯濃不膩; 雞腿七點多便售罄	34, Lane 311, Section 2, Zhonghua Road, Taipei, 中華路2段 311巷 34	The MICHELIN Plate
Wu Wang Tsai Chi	Rechristened and moved into an alley, but expect the same tasty popiah roll with 10 different fillings that are packed with layered flavours	29, Lane 313, Section 2, Zhonghua Road, Taipei 中華路2段 313巷 29	Bib Gourmand
Unnamed Clay Oven Roll無名推車燒餅	This push cart near the end of the market always attracts a queue. Try their sweet pastry and long shaobing甜酥餅、長燒餅、鹹酥餅	Lane 311, Section 2, Zhonghua Road, Taipei, 中華路2段 311	Bib Gourmand
Corn House Grilled Corn 玉米家烤玉米	Sweet corn from Yunlin city is grilled and coated in spice mix – choose between original, cumin or fiery hot選用雲林小農生產的玉米，配以店家調配的粉料烤製，有原味、新孜然及地獄勁辣三種口味。	Lane 311, Section 2, Zhonghua Road, Taipei 中華路2段 311巷	The MICHELIN Plate
Shan-Nei Chicken 山內雞肉	Good-value steamed chicken is feted for its springy skin and juicy flesh. Come before 8 pm for chicken legs皮爽肉嫰，份量頗多，十分超值。關門時間不定，若要點選雞腿，建議八時前到達	20-3, Lane 307, Section 2, Zhonghua Road, Taipei 中華路2段 307巷 20-3	The MICHELIN Plate
Stinky Tofu Boss 臭老闆臭豆腐	Silky and porous, the vegan stinky tofu is steamed to order with mushrooms and basil adding extra aroma現點現做，不加奶品; 現蒸純素豆腐，配上香菇和九層塔，香!	6, Lane 313, Section 2, Zhonghua Road, 中華路2段 313巷 6	Bib Gourmand
Chang Hung Noodles	For almost 50 years, regulars have been coming for its pork cheek noodle soup, boiled chicken and pork tail.	15 Huaxi Street, Taipei, 華西街15	Bib Gourmand
Yuan Fang Guabao	A 60-year-old shop selling buns stuffed with marinated pork belly, pickles, ground peanuts and coriander	Huaxi Street, Taipei, 華西街17-2	Bib Gourmand
Wang's Broth小王清湯瓜仔肉	As well as minced pork and pickled cucumber in broth, try their steamed rice with ‘black gold’ pork sauce清湯瓜仔肉、「黑金」滷肉飯	17-4 Huaxi Street, 華西街17-4	Bib Gourmand
Lan Chia Guabao 藍家割包	Buns stuffed with ground peanuts, coriander, pickles and braised pork build layers of textures and flavours 柔軟的麵皮包著香嫩滷豬肉、花生粉、香菜、酸菜...層層口感; 顧客可以選擇豬肉的肥瘦	3, Alley 8, Lane 316, Section 3, Luosifu Road, Taipei 公館夜市	Bib Gourmand
Hsiung Chi Scallion Pancake 雄記蔥抓餅	Crispy on the outside, soft on the inside, the pancake matches perfectly with the honey mustard and basil. 外皮酥脆內軟搭配蜂蜜芥末、九層塔，香!	2, Lane 108, Section 4, Luosifu Road, Taipei, 公館夜市	Bib Gourmand
Beef Noodles and Beef Entrails Soup紅燒牛肉麵牛雜湯	Look for the comic cow head on the unnamed cart. Beef offal soup and dry noodles with meat sauce are both good must-eat :乾拌麵和黑白切(assorted side dishes)	63 Raohe Street, Taipei, 饒河街63	Bib Gourmand
Tung Fa Hao 東發號油飯麵線	The second-generation owner makes tasty baby oyster vermicelli soup the same way as her father did when he started in 1937.顏老先生於1937年創立，繼承的女兒繼續以清湯烹煮蚵仔麵線，成品鮮甜甘美。	94 Raohe Street, Taipei饒河街94	The MICHELIN Plate
Mochi Baby (麻糬寶寶)	The transparent case houses gooey mocha – they’re freshly made every day and have a strong sticky rice fragrance.透明廚櫃在此經營十多年，所賣的小麻糬每天鮮做，口感軟糯且帶糯米香	111 Raohe Street, 饒河街111	The MICHELIN Plate
Chen Tung Pork Ribs Medicinal Herbs Soup陳董藥燉排骨	Running for over 30 years, it’s famous for pork ribs stewed in herbal stock. Lamb is recommendated in winter招牌藥燉排骨以大量豬肋骨與中藥燉, 香氣濃郁、味道鮮美	160 Raohe Street, 饒河街160	Bib Gourmand
Fuzhou Black Pepper Bun福州世祖胡椒餅	Freshly made crusty buns burst with pork juices and pepperiness. Expect a queue.「現做現賣，皮薄香脆，豬肉餡汁淋漓且充滿辛香胡椒味豬肉餡汁和胡椒的滋味	249 Raohe Street, 饒河街249	The MICHELIN Plate
A Kuo Lu Wei 阿國滷味	It sells a range of items braised in a spiced marinade. Try their duck wings, pork uterus and baby sweetcorn非常入味、品項豐富(meat, offal and bean-curd); 特推薦Duck wings, pork uterus and baby sweet-corn(鴨翅、脆腸、甜玉米筍)	226 Raohe Street, 饒河街226	Bib Gourmand
Good Friend Cold Noodles好朋友涼麵	Noodles dressed in sesame sauce impart a hint of lemony fragrance, a perfect match for egg drop miso soup芝麻醬散發出淡淡的檸檬清香、特有名; 再來碗味噌湯加蛋對味	31 Danan Road, 大安路31	Bib Gourmand
Chung Chia Sheng Jian Bao	This stall sells pan-fried buns with crispy bottoms and fluffy tops. Choose between cabbage and pork fillings	38 Xiaodong Street, Taipei	Bib Gourmand
A Hui Vermicelli (阿輝麵線)	This stall by the temple with no seating serves no-frills vermicelli soup with pork chitterlings or cuttlefish攤子臨近廟口，不設座位。麵線帶蔬菜甜味，實而不華，設兩種份量，也可加配花枝或大腸	52-1 Danan Road, 大安路52-1	The MICHELIN Plate
Hai Yu Pork Ribs 海友十全排骨	For over 40 years, a secret recipe has been used to make the tasty and healthy pork rib soup with over 15 herbs.15種以上的中藥秘方烹調出美味養生的藥膳排骨湯	49 Dadong Road, Taipei 士林夜市	Bib Gourmand
Jingmei Thick Rice Noodles景美米粉湯	Noodles soak up the flavourful pork bone soup; deep-fried seafood trio with cucumber is another must-try粗米粉吸盡大骨精華，滑嫩而不軟爛。炸三鮮外酥內嫩，搭配脆口的醃黃瓜，不容錯過	119 Jingmei Street, Taipei 景美夜市	The MICHELIN Plate
https://guide.michelin.com/tw/en/taipei-region/taipei/restaurant/fang-chia-shredded-chicken-on-the-rice

● Michelin Guide Taipei Plate 餐盤名單, 街頭小吃, 4-10-2019

◆夜市街頭小吃
小吃 (stall)	contact	intro. in Chinese	intro.
圓環邊蚵仔煎-寧夏夜市 Yuan Huan Pien Oyster Egg Omelette	Tel.+886 2 2558 0198 46 Ningxia Road	創立於1965年，蚵仔煎選用每天從臺南直送的蚵仔，特調醬汁十分惹味。蒸米糕也值得一試。	Has been making its tasty omelettes, with oysters from Tainan drizzled in homemade sweet hot sauce, since 1965.
山內雞肉-南機場夜市 Shan-Nei Chicken	+886 2 2305 010020-3, Lane 307, Section 2, Zhonghua Road	皮爽肉嫰，份量頗多，十分超值。關門時間不定，若要點選雞腿，建議八時前到達	Good-value steamed chicken is feted for its springy skin and juicy flesh. Come before 8 pm for chicken legs.
玉米家烤玉米-南機場夜市 Corn House Grilled Corn	Tel.+886 931 504 865 Lane 311, Section 2, Zhonghua Road	選用雲林小農生產的玉米，配以店家調配的粉料烤製，有原味、新孜然及地獄勁辣三種口味。	Sweet corn from Yunlin city is grilled and coated in spice mix - choose between original, cumin or fiery hot.
阿輝麵線-士林廟口 A Hui Vermicelli	士林廟口	攤子臨近廟口，不設座位。麵線帶蔬菜甜味，實而不華，設兩種份量，也可加配花枝或大腸。	This stall by the temple with no seating serves no-frills vermicelli soup with pork chitterlings or cuttlefish
斌大腸包小腸-正宗士林創始店 Pin Taiwanese Sausage with Sticky Rice	84 Danan Road, Shilin	店主在電轉爐前應接不暇，全因其帶蒜香的香腸和軟綿綿的糯米包極受歡迎，更備有十多款醬汁。	There's always a queue for their garlic sausage in fluffy, sticky rice. Jazz it up with one of the sauces.
景美米粉湯-景美夜市 Jingmei Thick Rice Noodles	119, Jingmei Street	粗米粉吸盡大骨精華，滑嫩而不軟爛。炸三鮮外酥內嫩，搭配脆口的醃黃瓜，不容錯過	Noodles soak up the flavourful pork bone soup; deep-fried seafood trio with cucumber is another must-try
鵝媽媽鵝肉切仔麵-景美夜市 Mother Goose Noodles	37-3, Jingmei Street	招牌鵝肉肉質柔嫩，白切的清甜，煙燻的香氣濃郁。另有鴨肉與鴨肉麵類可供選擇	Steamed or smoked, the goose is always juicy and velvety. The offal and duck noodles also stand out
格登炸雞-通化夜市 Golden Fried Chicken	35, Alley 50, Lane 39, Tonghua Street, Da’an, Tel.+886 983 186 080	必點招牌炸雞和甜不辣外脆內軟，老闆堅持現點現炸，故製作需時；建議趁熱食用。	Both chicken and tempura are fried-to-order, but the piping hot and perfectly fried items are worth the wait.
東發號油飯麵線-饒河街夜市 Tung Fa Hao	Tel.+886 2 2769 5739 94 Raohe Street	顏老先生於1937年創立，繼承的女兒繼續以清湯烹煮蚵仔麵線，成品鮮甜甘美。	The second-generation owner makes tasty baby oyster vermicelli soup the same way as her father did when he started in 1937
麻糬寶寶-饒河街夜市 Mochi Baby	111, Raohe Street	透明廚櫃在此經營十多年，所賣的小麻糬每天鮮做，口感軟糯且帶糯米香	The transparent case houses chewy mocha - they're freshly made every day and have a strong sticky rice fragrance.
ps: 小王清湯瓜仔肉-華西街夜市

● Michelin Guide Taipei Bib Gourmand, 4-3-2019 / 米其林2019年新入榜與蟬聯優勝的夜市小吃名單:

Michelin Bib Gourmand, newly included night market street foods, 4-3-2019
夜市	攤位名(signature hawkers)	招牌商品 (known for)	ps
◆夜市 2019新入榜 https://guide.michelin.com/tw/en/taipei/news-and-views/michelin-guide-taipei-2019-bib-gourmand-selection-street-foods/news
公館夜市	「雄記蔥抓餅」	蔥抓餅	外皮酥脆內軟搭配蜂蜜芥末、九層塔，香!
公館夜市	「藍家割包」	割包	柔軟的麵皮包著香嫩滷豬肉、花生粉、香菜、酸菜...層層口感; 顧客可以選擇豬肉的肥瘦
延三夜市	沒有招牌(捷運大橋頭站附近)	高麗菜飯、原汁排骨湯	蘿蔔排骨湯甜美、菜飯樸實簡單*
延三夜市	「大橋頭老牌筒仔米糕」	筒仔米糕	50 年老店; 自製的醬料、糯米有嚼勁、豬肉肥瘦搭配*
延三夜市	「施家鮮肉湯圓」	鮮肉湯圓	外皮 Q 彈、餡多汁; since 1964*
華西街夜市	「小王清湯瓜仔肉」	清湯瓜仔肉、「黑金」滷肉飯	肉羹與瓜仔分開呈現、味道特別
南機場夜市	「松青潤餅」	潤餅	餡: 紅燒肉、豆芽、紅白蘿蔔絲等, 每口都扎實豐富，口感與層次豐富(sophisticated textures and flavours)*
南機場夜市	「無名推車燒餅」	甜酥餅、長燒餅、鹹酥餅	受歡迎
饒河夜市	「阿國滷味」	滷味	非常入味、品項豐富(meat, offal and bean-curd); 特推薦Duck wings, pork uterus and baby sweet-corn(鴨翅、脆腸、甜玉米筍)
饒河夜市	沒有招牌 (推車上有卡通牛頭圖案)	「紅燒牛肉麵牛雜湯」	must-eat :乾拌麵和黑白切(assorted side dishes)
寧夏夜市	「方家雞肉飯」	雞肉飯、滷豆腐	香噴、軟嫩; warm your stomach & heart; 淋醬的滷豆腐口感綿密
士林夜市	「鍾家原上海生煎包」	生煎包	底部酥脆，鮮肉包和高麗菜包兩種口味*
士林夜市	「好朋友涼麵」	涼麵	芝麻醬散發出淡淡的檸檬清香、特有名; 再來碗味噌湯加蛋對味
臨江街夜市	「天香臭豆腐」	臭豆腐	炸金黃酥脆的豆腐汁多味美，豆香滿溢，與爽脆解膩的泡菜是絕配*
臨江街夜市	「御品元冰火湯圓」	湯圓	熱芝麻湯圓或花生湯圓舖在剉冰上，淋上桂花蜜，an interesting contrast in one's palate
攤位名signature hawkers	聯絡電話	店地址	特色
◆夜市 2018入榜, 2019蟬聯
饒河夜市: 陳董藥燉排骨	910 901 933	慈祐宮前八德路旁, 饒河街160號路邊攤	招牌藥燉排骨以大量豬肋骨與中藥燉, 香氣濃郁、味道鮮美
饒河夜市:福州世祖胡椒餅	2311 5098	饒河夜市	「現做現賣，皮薄香脆，豬肉餡汁淋漓且充滿辛香胡椒味豬肉餡汁和胡椒的滋味
南機場夜市:臭老闆臭豆腐	02-2305 2078	中華路二段313巷6號	現點現做，不加奶品; 現蒸純素豆腐，配上香菇和九層塔，香!
南機場夜市:阿男麻油雞	0955-572-506	中華路二段311巷	四季合宜的養生麻油湯濃不膩; 雞腿七點多便售罄
寧夏夜市: 豬肝榮仔	02-2553-9710 / 0935-937-231	寧夏路68號前	只賣豬肝湯和豬肚湯，湯底肉香味濃，豬肝熟度完美，爽脆豬肚軟腍入味，配以香辛薑絲; 別錯過淋甜辣醬的肉粽
寧夏夜市: 劉芋仔	0920 091 595	寧夏路34之4號（蓬萊國小旁」	入選原因食材新鮮, 現點現做，蛋黃芋餅、香酥芋丸;「香酥芋丸」外殼香脆，裹著綿細芋蓉，「蛋黃芋餅」裡包豬肉鬆，滋味濃 *
臨江街夜市:梁記滷味	02-2738-5052	臨江街83號	20多種滷味，如豆乾、雞內臟、海帶、鴨翅; 鴨脆腸NT70
臨江街夜市:駱記小炒	02 2708 1027	通化街39巷50弄27號	品項不多，炒羊肉、炒牛肉、炒螺肉(蛤仔)是招牌、NT100
士林夜市: 海友十全排骨	2888 1959	大東路49	15種以上的中藥秘方烹調出美味養生的藥膳排骨湯
ps: 饒河夜市之施老闆麻辣臭豆腐(麻辣臭豆腐湯加嫩滑鴨血必點，配以醃白菜的炸臭豆腐; 夠辣) 未連莊

● 自由時報 1-6-2019 : 北市府「模範夜市」計畫，以「讓日本觀光客願意坐下來吃飯」為目標，即使配合度高的寧夏夜市，也引起不少攤商反彈，因為要提高水準(桌椅)與衛生(餐具餐盒等)，將提高成本，故不想配合，老一輩業者認為「餐廳化」恐失去特色與人情味感覺 ... <早安健康>12-4-2019: 台灣人的腸道已不堪虐待! 隨著飲食西化、加上食安問題層出不窮，台灣的大腸癌發生率已經是世界第一了。
● 聯合報 5-30-2019: 台灣文化特色餐飲對東南亞當地觀光客不夠有亮點 / 民意論壇

Michelin Taipei 2018

● 米其林(台北) 於 3-14-2018 公布了獲勝名單，不像其他亞洲國家，如新加坡的了凡, 香港 Mammy Pancake 或泰國曼谷的 Jay Fai's wok-fired dishes等小攤，台灣並沒有任何街頭小吃夜市美食摘星。

●

☉ Bloomberg 3-15-2018 / 台灣排在亞洲Michelin末尾 ☉ 華人城市獲得米其林總星數之比較 Michelin Stars comparison among Chinese-world cities
Michelin Guide 2018	3 star (三星)	2 star (二星)	1 star (一星)	num of stars (星數)
Hong Kong, Macau (港澳)	8	16	57	81
Singapore (新加坡) Jun.'17	1	7	30	38
Shanghai (上海) sept.'17	2	6	22	30
Taipei (台北) mar '18	1	2	17	20

●

pic.: "評論台灣夜市"排名Google 第1, 7-16-2019, 1-29-2019,
10-15-2018, 9-3-2018, 3-19-2018

pic.: "評論台灣美食"排名Google 第1, 7-16-2019

pic.: "評論台灣夜市"排名Bing 第1, 7-16-2019,1-29-2019,
10-15-2018, 9-3-2018, 3-19-2018

pic.: "評論台灣夜市"排名MetaGER (Europe) 第1,
7-16-2019

pic.: "評論台灣夜市"排名Yahoo search 第1, 7-16-2019, 1-29-2019,10-15-2018, 9-3-2018, 3-19-2018

pic.: "評論台灣美食"排名Yahoo 第1, 1-29-2019, 10-15-2018, 9-3-2018

pic.: "評論台灣夜市"排名Yahoo Taiwan 第1, 7-16-2019;
pic.: "評論台灣夜市"排名Google 第1, 7-16-2019, 1-29-2019, 10-15-2018, 9-3-2018, 3-19-2018

pic. right: "評論台灣美食"排名Google 第1, 9-3-2018 (英文版)

pic.: "評論台灣美食"排名Bing 第1, 1-29-2019,10-15-2018, 9-3-2018

pic.: This site was ranked No.1 by

"comment Taiwan night markets" on Baidu of China, at 8-3-2019

No.1 rankings at 7-16-2019 排名網路第一

★ "評論台灣餐廳" : No.1 on US Google, US Bing, Yahoo search, Yahoo Taiwan. ★ "評論台灣美食": No.1 on US Google.
★ "評論台灣夜市": No.1 on US Google, US Bing, Yahoo search, Yahoo Taiwan.
★ "comment Taiwan restaurants": No.1 on US Google, US Bing, Yahoo search, Yahoo Taiwan.

No.1 rankings at 1-30-2019, 10-15-2018 :

★ "評論台灣餐廳" : No.1 on US Google, US Bing, Yahoo search, Yahoo Taiwan. ★ "評論台灣美食": No.1 on US Bing, Yahoo search, Yahoo Taiwan.
★ "評論台灣夜市": No.1 on US Google, US Bing, Yahoo search, Yahoo Taiwan.
★ "comment Taiwan foods": No.1 on US Bing, Yahoo search, Yahoo Taiwan.
★ "comment Taiwan restaurants": No.1 on US Google, US Bing, Yahoo search, Yahoo Taiwan.

● 米其林 「必比登推介」10/36 為夜市美食街頭小吃, 3-6-2018

Michelin Bib Gourmand, street food, 3-6-2018
店名	聯絡電話	店地址	特色
◆夜市
饒河夜市: 陳董藥燉排骨	910 901 933	慈祐宮前八德路旁, 饒河街160號路邊攤	大量豬肋骨與中藥燉
饒河夜市:福州世祖胡椒餅	2311 5098	饒河夜市	「現做現賣，皮薄香脆，餡料肉汁淋漓且充滿辛香胡椒味
饒河夜市:施老闆麻辣臭豆腐	910 163 404	饒河街191號	麻辣臭豆腐湯加嫩滑鴨血必點，配以醃白菜的炸臭豆腐; 夠辣
南機場夜市:臭老闆臭豆腐	02-2305 2078	中華路二段313巷6號	現點現做，不加奶品
南機場夜市:阿男麻油雞	0955-572-506	中華路二段311巷	四季合宜的養生麻油湯濃不膩
寧夏夜市: 豬肝榮仔	02-2553-9710 / 0935-937-231	寧夏路68號前	只賣豬肝湯和豬肚湯，湯底肉香味濃，豬肝熟度完美，豬肚軟腍入味，配以香辛薑絲
寧夏夜市: 劉芋仔	0920 091 595	寧夏路34之4號（蓬萊國小旁」	入選原因食材新鮮, 現點現做，蛋黃芋餅、香酥芋丸
臨江街夜市:梁記滷味	02-2738-5052	臨江街83號	鴨脆腸NT70
臨江街夜市:駱記小炒	02 2708 1027	通化街39巷50弄27號	炒牛、羊、螺肉NT100
士林夜市: 海友十全排骨	2888 1959	大東路49	15種以上的中藥秘方烹調出美味養生的藥膳排骨湯

●

● 米其林 「餐盤」6/70 為夜市美食街頭小吃 (L'Assiette Michelin or Michelin Plate) , 3-14-2018

米其林「餐盤」名單之夜市部分 Michelin Plate - street food 3-14-2018
店名	聯絡電話	地址	特色
◆夜市
東發號	2769 5739

Cabbage Rice and Pork Rib Soup

Lo Chi Hsiao Chao 駱記小炒

Yu Pin Yuan Iced and Hot Tangyuan御品元冰火湯圓

Liang Chi Lu Wei 梁記滷味

Golden Fried Chicken格登炸雞-通化夜市

A Nan Sesame Oil Chicken阿男麻油雞

Wu Wang Tsai Chi

Unnamed Clay Oven Roll無名推車燒餅

Corn House Grilled Corn 玉米家烤玉米

Shan-Nei Chicken 山內雞肉

Stinky Tofu Boss 臭老闆臭豆腐

Chang Hung Noodles

Yuan Fang Guabao

Wang's Broth小王清湯瓜仔肉

Lan Chia Guabao 藍家割包

Hsiung Chi Scallion Pancake 雄記蔥抓餅

Beef Noodles and Beef Entrails Soup紅燒牛肉麵牛雜湯

Tung Fa Hao

東發號油飯麵線

Mochi Baby (麻糬寶寶)

Chen Tung Pork Ribs Medicinal Herbs Soup陳董藥燉排骨

Fuzhou Black Pepper Bun福州世祖胡椒餅

A Kuo Lu Wei 阿國滷味

Good Friend Cold Noodles好朋友涼麵

Chung Chia Sheng Jian Bao

A Hui Vermicelli (阿輝麵線)

Hai Yu Pork Ribs 海友十全排骨

Jingmei Thick Rice Noodles景美米粉湯